“Il Rapporto Acetoina-Glicol Nelle Fermentazioni Associate Di Sacch. Ellipsoideus+Pseudosacch. Apiculatus E Di Sacc. Ellipsoideus + Pseudosacch. Magnus”. Annals of Microbiology 2, no. 2 (August 9, 2022): 47–53. Accessed July 28, 2026. https://test-ojs-unimi-it.archicoop.it/index.php/annalsofmicrobiology/article/view/18579.