Noemi Borrelli and Giulia Scazzosi (eds), After the Harvest. Storage Practices and Food Processing in Bronze Age Mesopotamia, Subartu XLIII, Brepols, Turnhout 2020, xii+146 p, 53 b/w, 14 tables b/w, Paperback - € 80,00, ISBN: 978-2-503-58378-5. EaP. 2025;1:205-208. doi:10.54103/eap/29053