Between Food and Archeology: Archaeological Routes in Milan Expo 2015

Authors

DOI:

https://doi.org/10.13130/2035-4797/6742

Author Biography

  • Marco Emilio Erba, University of Milan
    Marco Emilio Erba has achieved the Master Degree in Archaeology at the University of Milan (Italy), and he is now attending the Post Graduate Master School in Archaeology. he’s interested in marble trading in Ancient world, its applications in sculpture and opus sectile, in city planning and architecture in the Roman Empire.

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Published

2016-01-22

Issue

No. 20 (2015)

Section

BOOKS, EXHIBITIONS, EVENTS

How to Cite

Between Food and Archeology: Archaeological Routes in Milan Expo 2015. (2016). LANX. Journal of the Scuola Di Specializzazione in Beni Archeologici - Università Degli Studi Di Milano, 20, 193-200. https://doi.org/10.13130/2035-4797/6742